FOOD | ニューロバタ　カタナ食堂　小倉本店

[Summer Menu]
- Salt-grilled barracuda
  1410 jpy(税込)
  1/10
  Salt-grilled barracuda
  1410 jpy(税込)
- Grilled whole octopus leg
  1740 yen(税込)
  1/10
  Grilled whole octopus leg
  1740 yen(税込)
- Charcoal-grilled Manganji peppers
  ¥ 730(税込)
  1/10
  Charcoal-grilled Manganji peppers
  ¥ 730(税込)
- White eggplant, charcoal-grilled or tempura
  780 yen each (tax included)
  1/10
  White eggplant, charcoal-grilled or tempura
  780 yen each (tax included)
- Octopus and summer vegetable appetizer salad
  850 yen(税込)
  1/10
  Octopus and summer vegetable appetizer salad
  850 yen(税込)
- Cheese Tofu with Peach Jam Sauce
  800 yen(税込)
  1/10
  Cheese Tofu with Peach Jam Sauce
  800 yen(税込)
- Tempura of prosciutto and baby corn
  880 yen(税込)
  1/10
  Tempura of prosciutto and baby corn
  880 yen(税込)
- Barracuda and Manganji pepper tempura
  ¥ 910(税込)
  1/10
  Barracuda and Manganji pepper tempura
  ¥ 910(税込)
- Salmon and salmon roe rice pot
  3120 yen(税込)
  1/10
  Salmon and salmon roe rice pot
  3120 yen(税込)
■ [Specialty] Primitive Grill
- Large fatty sardines, grilled with salt
  860 yen(税込)
  1/10
  Large fatty sardines, grilled with salt
  860 yen(税込)
- Grilled yellowtail collar
  ¥ 1080(税込)
  1/10
  Grilled yellowtail collar
  ¥ 1080(税込)
- Charcoal-grilled meat sausages
  860 yen(税込)
  1/10
  Charcoal-grilled meat sausages
  860 yen(税込)
- Nagasaki Unzen Ham Steak
  ¥ 650(税込)
  1/10
  Nagasaki Unzen Ham Steak
  ¥ 650(税込)
- Grilled young chicken with sauce
  ¥ 1080(税込)
  1/10
  Grilled young chicken with sauce
  ¥ 1080(税込)
- [Extra Large] Head-on Shrimp Grilled with Salt
  1010 yen(税込)
  1/10
  [Extra Large] Head-on Shrimp Grilled with Salt
  1010 yen(税込)
■Robatayaki and seafood
- Grilled turban shell
  580 yen(税込)
  1/10
  Grilled turban shell
  580 yen(税込)
- [Live] Grilled prawns with salt
  ¥ 530(税込)
  1/10
  [Live] Grilled prawns with salt
  ¥ 530(税込)
- Large clams (2 pieces)
  580 yen(税込)
  1/10
  Large clams (2 pieces)
  580 yen(税込)
- Shrimp wrapped in pork and shiso leaf
  ¥ 530(税込)
  1/10
  Shrimp wrapped in pork and shiso leaf
  ¥ 530(税込)
- Grilled whole squid with pickled mayonnaise and pepper
  ¥ 730(税込)
  1/10
  Grilled whole squid with pickled mayonnaise and pepper
  ¥ 730(税込)
- Grilled squid, a classic
  ¥ 680(税込)
  1/10
  Grilled squid, a classic
  ¥ 680(税込)
- Scallops in the shell with butter and soy sauce
  580 yen(税込)
  1/10
  Scallops in the shell with butter and soy sauce
  580 yen(税込)
■Robatayaki and Meat
- Charcoal-grilled beef skirt steak tataki (using Ranou brand beef)
  1980 yen(税込)
  Used by Ranou
  1/10
  Charcoal-grilled beef skirt steak tataki (using Ranou brand beef)
  1980 yen(税込)
  Used by Ranou
- Fatty beef tongue steak
  1680 yen(税込)
  1/10
  Fatty beef tongue steak
  1680 yen(税込)
- Charcoal grilled Kyushu chicken
  960 yen(税込)
  1/10
  Charcoal grilled Kyushu chicken
  960 yen(税込)
- Charbroiled chicken breast
  860 yen(税込)
  1/10
  Charbroiled chicken breast
  860 yen(税込)
■Robata and Specialties
- Charcoal grilled red eggplant
  430 yen(税込)
  1/10
  Charcoal grilled red eggplant
  430 yen(税込)
- Charcoal grilled yam
  460 yen(税込)
  1/10
  Charcoal grilled yam
  460 yen(税込)
- Charcoal grilled lotus root
  430 yen(税込)
  1/10
  Charcoal grilled lotus root
  430 yen(税込)
- Charcoal grilled deep-fried tofu with grated shiso leaves
  ¥ 640(税込)
  ~Uses Tsuruga Tofu~
  1/10
  Charcoal grilled deep-fried tofu with grated shiso leaves
  ¥ 640(税込)
  ~Uses Tsuruga Tofu~
- Charcoal grilled thick shiitake mushroom seafood meatballs
  490 yen(税込)
  1/10
  Charcoal grilled thick shiitake mushroom seafood meatballs
  490 yen(税込)
Fresh fish delivered directly from Nagahama Market
- Sesame mackerel
  980 yen(税込)
  1/10
  Sesame mackerel
  980 yen(税込)
- Sesame Yellowtail
  980 yen(税込)
  1/10
  Sesame Yellowtail
  980 yen(税込)
- Salmon stab
  900 yen(税込)
  1/10
  Salmon stab
  900 yen(税込)
- [Live] Prawn sashimi
  ¥ 530(税込)
  1/10
  [Live] Prawn sashimi
  ¥ 530(税込)
- Charcoal seared bonito
  980 yen(税込)
  1/10
  Charcoal seared bonito
  980 yen(税込)
- Sardine rolls with condiments
  900 yen(税込)
  1/10
  Sardine rolls with condiments
  900 yen(税込)
- Yellowtail wrapped in condiments
  980 yen(税込)
  1/10
  Yellowtail wrapped in condiments
  980 yen(税込)
■Hot dishes
- Rare fried horse mackerel
  980 yen(税込)
  1/10
  Rare fried horse mackerel
  980 yen(税込)
- Beef tendon stew with plenty of green onions
  ¥ 530(税込)
  1/10
  Beef tendon stew with plenty of green onions
  ¥ 530(税込)
- Fried potato
  550 yen(税込)
  1/10
  Fried potato
  550 yen(税込)
- Katana's Sansho Pepper Spice French Fries
  580 yen(税込)
  1/10
  Katana's Sansho Pepper Spice French Fries
  580 yen(税込)
- Deep fried burdock burdock
  ¥ 540(税込)
  1/10
  Deep fried burdock burdock
  ¥ 540(税込)
- Deep-fried chicken
  ¥ 750(税込)
  1/10
  Deep-fried chicken
  ¥ 750(税込)
- Unzen cheese ham cutlet
  ¥ 610(税込)
  1/10
  Unzen cheese ham cutlet
  ¥ 610(税込)
- Fluffy rolled egg with salmon roe
  1140 yen(税込)
  1/10
  Fluffy rolled egg with salmon roe
  1140 yen(税込)
- Fluffy rolled egg topped with mentaiko
  ¥ 920(税込)
  1/10
  Fluffy rolled egg topped with mentaiko
  ¥ 920(税込)
- Fluffy rolled omelet, a classic
  ¥ 690(税込)
  1/10
  Fluffy rolled omelet, a classic
  ¥ 690(税込)
■Early-released snacks
- Kokura specialty: Sardines simmered in rice bran (1 piece)
  ¥ 420(税込)
  1/10
  Kokura specialty: Sardines simmered in rice bran (1 piece)
  ¥ 420(税込)
- Kappa (cucumber) with salt sauce
  ¥ 420(税込)
  1/10
  Kappa (cucumber) with salt sauce
  ¥ 420(税込)
- Edamame
  ¥ 420(税込)
  1/10
  Edamame
  ¥ 420(税込)
- Crispy pickled plums and sliced yam
  480 yen(税込)
  1/10
  Crispy pickled plums and sliced yam
  480 yen(税込)
- Mountain wasabi sashimi
  ¥ 530(税込)
  1/10
  Mountain wasabi sashimi
  ¥ 530(税込)
- Savory cream cheese
  ¥ 530(税込)
  1/10
  Savory cream cheese
  ¥ 530(税込)
- Smoked Mackerel Fusilli Salad
  ¥ 530(税込)
  1/10
  Smoked Mackerel Fusilli Salad
  ¥ 530(税込)
■Cold Food
- Cheese tofu with Danish bread
  ¥ 690(税込)
  It's like cream cheese!
  1/10
  Cheese tofu with Danish bread
  ¥ 690(税込)
  It's like cream cheese!
- Additional Danish bread
  160 yen(税込)
  1/10
  Additional Danish bread
  160 yen(税込)
- Kyushu-produced free-range chicken tataki
  860 yen(税込)
  1/10
  Kyushu-produced free-range chicken tataki
  860 yen(税込)
- Seafood Yukhoe with Egg
  ¥ 680(税込)
  1/10
  Seafood Yukhoe with Egg
  ¥ 680(税込)
- Vegetable salad with homemade citrus dressing
  ¥ 750(税込)
  1/10
  Vegetable salad with homemade citrus dressing
  ¥ 750(税込)
■ rice dish
- Grilled rice balls with soy sauce
  460 yen(税込)
  1/10
  Grilled rice balls with soy sauce
  460 yen(税込)
- Grilled rice ball with mentaiko, shiso and butter
  590 yen(税込)
  1/10
  Grilled rice ball with mentaiko, shiso and butter
  590 yen(税込)
- Grilled rice ball with salmon roe
  ¥ 690(税込)
  1/10
  Grilled rice ball with salmon roe
  ¥ 690(税込)
- Sea bream rice pot
  1290 yen(税込)
  It will take about 30 minutes to cook.
  1/10
  Sea bream rice pot
  1290 yen(税込)
  It will take about 30 minutes to cook.
■ Set meal
- Comes with rice, miso soup, and three small side dishes
  600 yen(税込)
  Make a set meal with your favorite dishes!
  1/10
  Comes with rice, miso soup, and three small side dishes
  600 yen(税込)
  Make a set meal with your favorite dishes!
- Change to clam miso soup
  +240 yen (tax included)
  1/10
  Change to clam miso soup
  +240 yen (tax included)
- Change to aosa miso soup
  +200 yen (tax included)
  1/10
  Change to aosa miso soup
  +200 yen (tax included)
Sweetness
- Katana Pudding
  500 yen(税込)
  1/10
  Katana Pudding
  500 yen(税込)
- Vanilla Icecream
  ¥ 420(税込)
  1/10
  Vanilla Icecream
  ¥ 420(税込)
- Seasonal Sorbet
  ¥ 420(税込)
  1/10
  Seasonal Sorbet
  ¥ 420(税込)

備考

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.*An appetizer will be provided as part of the seating fee.*Please see the attached seasonal recommended menu.

[Summer Menu]

Salt-grilled barracuda

Grilled whole octopus leg

Charcoal-grilled Manganji peppers

White eggplant, charcoal-grilled or tempura

Octopus and summer vegetable appetizer salad

Cheese Tofu with Peach Jam Sauce

Tempura of prosciutto and baby corn

Barracuda and Manganji pepper tempura

Salmon and salmon roe rice pot

■ [Specialty] Primitive Grill

Large fatty sardines, grilled with salt

Grilled yellowtail collar

Charcoal-grilled meat sausages

Nagasaki Unzen Ham Steak

Grilled young chicken with sauce

[Extra Large] Head-on Shrimp Grilled with Salt

■Robatayaki and seafood

Grilled turban shell

[Live] Grilled prawns with salt

Large clams (2 pieces)

Shrimp wrapped in pork and shiso leaf

Grilled whole squid with pickled mayonnaise and pepper

Grilled squid, a classic

Scallops in the shell with butter and soy sauce

■Robatayaki and Meat

Charcoal-grilled beef skirt steak tataki (using Ranou brand beef)

Fatty beef tongue steak

Charcoal grilled Kyushu chicken

Charbroiled chicken breast

■Robata and Specialties

Charcoal grilled red eggplant

Charcoal grilled yam

Charcoal grilled lotus root

Charcoal grilled deep-fried tofu with grated shiso leaves

Charcoal grilled thick shiitake mushroom seafood meatballs

Fresh fish delivered directly from Nagahama Market

Sesame mackerel

Sesame Yellowtail

Salmon stab

[Live] Prawn sashimi

Charcoal seared bonito

Sardine rolls with condiments

Yellowtail wrapped in condiments

■Hot dishes

Rare fried horse mackerel

Beef tendon stew with plenty of green onions

Fried potato

Katana's Sansho Pepper Spice French Fries

Deep fried burdock burdock

Deep-fried chicken

Unzen cheese ham cutlet

Fluffy rolled egg with salmon roe

Fluffy rolled egg topped with mentaiko

Fluffy rolled omelet, a classic

■Early-released snacks

Kokura specialty: Sardines simmered in rice bran (1 piece)

Kappa (cucumber) with salt sauce

Edamame

Crispy pickled plums and sliced yam

Mountain wasabi sashimi

Savory cream cheese

Smoked Mackerel Fusilli Salad

■Cold Food

Cheese tofu with Danish bread

Additional Danish bread

Kyushu-produced free-range chicken tataki

Seafood Yukhoe with Egg

Vegetable salad with homemade citrus dressing

■ rice dish

Grilled rice balls with soy sauce

Grilled rice ball with mentaiko, shiso and butter

Grilled rice ball with salmon roe

Sea bream rice pot

■ Set meal

Comes with rice, miso soup, and three small side dishes

Change to clam miso soup

Change to aosa miso soup

Sweetness

Katana Pudding