FOOD | ニューロバタ　カタナ食堂　小倉本店

■ [Specialty] Primitive Grill
- Grilled fatty sardines
  ¥ 790(税込)
  1/10
  Grilled fatty sardines
  ¥ 790(税込)
- Grilled yellowtail collar
  ¥ 1080(税込)
  1/10
  Grilled yellowtail collar
  ¥ 1080(税込)
- [Extra Large] Grilled Kinka Mackerel (Half)
  1290 yen(税込)
  1/10
  [Extra Large] Grilled Kinka Mackerel (Half)
  1290 yen(税込)
- Charcoal-grilled meat sausages
  ¥ 790(税込)
  1/10
  Charcoal-grilled meat sausages
  ¥ 790(税込)
- Nagasaki Unzen Ham Steak
  ¥ 650(税込)
  1/10
  Nagasaki Unzen Ham Steak
  ¥ 650(税込)
- Grilled young chicken with sauce
  ¥ 1080(税込)
  1/10
  Grilled young chicken with sauce
  ¥ 1080(税込)
- [Extra Large] Head-on Shrimp Grilled with Salt
  1010 yen(税込)
  1/10
  [Extra Large] Head-on Shrimp Grilled with Salt
  1010 yen(税込)
■Robatayaki and seafood
- Grilled Turban Shell
  ¥ 530(税込)
  1/10
  Grilled Turban Shell
  ¥ 530(税込)
- [Live] Grilled Tiger Prawns with Salt
  460 yen(税込)
  1/10
  [Live] Grilled Tiger Prawns with Salt
  460 yen(税込)
- 2 large clams
  ¥ 530(税込)
  1/10
  2 large clams
  ¥ 530(税込)
- Shrimp wrapped in pork and shiso leaves
  460 yen(税込)
  1/10
  Shrimp wrapped in pork and shiso leaves
  460 yen(税込)
- Grilled whole squid with pickled mayonnaise and pepper
  ¥ 690(税込)
  1/10
  Grilled whole squid with pickled mayonnaise and pepper
  ¥ 690(税込)
- Grilled squid, a classic
  ¥ 650(税込)
  1/10
  Grilled squid, a classic
  ¥ 650(税込)
- Shelled scallops with butter and soy sauce
  ¥ 530(税込)
  1/10
  Shelled scallops with butter and soy sauce
  ¥ 530(税込)
■Robatayaki and Meat
- Charcoal-grilled beef tenderloin (using Ran-oh ingredients)
  1740 yen(税込)
  Used by Ranou
  1/10
  Charcoal-grilled beef tenderloin (using Ran-oh ingredients)
  1740 yen(税込)
  Used by Ranou
- Beef tanger steak
  1520 yen(税込)
  1/10
  Beef tanger steak
  1520 yen(税込)
- Charcoal grilled Kyushu chicken
  960 yen(税込)
  1/10
  Charcoal grilled Kyushu chicken
  960 yen(税込)
- Charbroiled chicken breast
  860 yen(税込)
  1/10
  Charbroiled chicken breast
  860 yen(税込)
■Robata and Specialties
- Charcoal grilled red eggplant
  430 yen(税込)
  1/10
  Charcoal grilled red eggplant
  430 yen(税込)
- Charcoal grilled yam
  460 yen(税込)
  1/10
  Charcoal grilled yam
  460 yen(税込)
- Charcoal grilled lotus root
  430 yen(税込)
  1/10
  Charcoal grilled lotus root
  430 yen(税込)
- Charcoal grilled deep-fried tofu with grated shiso leaves
  ¥ 640(税込)
  ~Uses Tsuruga Tofu~
  1/10
  Charcoal grilled deep-fried tofu with grated shiso leaves
  ¥ 640(税込)
  ~Uses Tsuruga Tofu~
- Charcoal grilled thick shiitake mushroom seafood meatballs
  490 yen(税込)
  1/10
  Charcoal grilled thick shiitake mushroom seafood meatballs
  490 yen(税込)
Fresh fish delivered directly from Nagahama Market
- Assortment of 4 kinds of sashimi
  1290 yen(税込)
  1/10
  Assortment of 4 kinds of sashimi
  1290 yen(税込)
- Sesame mackerel
  980 yen(税込)
  1/10
  Sesame mackerel
  980 yen(税込)
- Sesame Yellowtail
  980 yen(税込)
  1/10
  Sesame Yellowtail
  980 yen(税込)
- Salmon stab
  900 yen(税込)
  1/10
  Salmon stab
  900 yen(税込)
- [Live] Prawn sashimi
  460 yen(税込)
  1/10
  [Live] Prawn sashimi
  460 yen(税込)
- Charcoal seared bonito
  980 yen(税込)
  1/10
  Charcoal seared bonito
  980 yen(税込)
- Sardine rolls with condiments
  900 yen(税込)
  1/10
  Sardine rolls with condiments
  900 yen(税込)
■Hot dishes
- Rare fried horse mackerel
  980 yen(税込)
  1/10
  Rare fried horse mackerel
  980 yen(税込)
- Beef tendon stew with plenty of green onions
  ¥ 530(税込)
  1/10
  Beef tendon stew with plenty of green onions
  ¥ 530(税込)
- Fried potato
  ¥ 530(税込)
  1/10
  Fried potato
  ¥ 530(税込)
- Katana pepper spiced fries
  ¥ 570(税込)
  1/10
  Katana pepper spiced fries
  ¥ 570(税込)
- Deep fried burdock burdock
  ¥ 520(税込)
  1/10
  Deep fried burdock burdock
  ¥ 520(税込)
- Deep-fried chicken
  ¥ 690(税込)
  1/10
  Deep-fried chicken
  ¥ 690(税込)
- Unzen cheese ham cutlet
  ¥ 610(税込)
  1/10
  Unzen cheese ham cutlet
  ¥ 610(税込)
- Fluffy rolled egg with salmon roe
  1140 yen(税込)
  1/10
  Fluffy rolled egg with salmon roe
  1140 yen(税込)
- Fluffy rolled egg topped with mentaiko
  ¥ 920(税込)
  1/10
  Fluffy rolled egg topped with mentaiko
  ¥ 920(税込)
- Fluffy rolled omelet, a classic
  ¥ 690(税込)
  1/10
  Fluffy rolled omelet, a classic
  ¥ 690(税込)
■Early-released snacks
- Kokura specialty: boiled sardines in rice bran
  400 yen(税込)
  1/10
  Kokura specialty: boiled sardines in rice bran
  400 yen(税込)
- Kappa salted cucumber
  400 yen(税込)
  1/10
  Kappa salted cucumber
  400 yen(税込)
- Edamame
  400 yen(税込)
  1/10
  Edamame
  400 yen(税込)
- Katana Oni-oroshi (grater), Wasabi and Nametake mushrooms
  390 yen(税込)
  1/10
  Katana Oni-oroshi (grater), Wasabi and Nametake mushrooms
  390 yen(税込)
- Crunchy plum yam strips
  460 yen(税込)
  1/10
  Crunchy plum yam strips
  460 yen(税込)
- Mountain wasabi sashimi
  ¥ 530(税込)
  1/10
  Mountain wasabi sashimi
  ¥ 530(税込)
- Savory cream cheese
  ¥ 530(税込)
  1/10
  Savory cream cheese
  ¥ 530(税込)
- Smoked Mackerel Fusilli Salad
  480 yen(税込)
  1/10
  Smoked Mackerel Fusilli Salad
  480 yen(税込)
■Cold Food
- Beef tongue seasoned with ponzu sauce
  490 yen(税込)
  1/10
  Beef tongue seasoned with ponzu sauce
  490 yen(税込)
- Japanese marinade of tomatoes and salted kelp
  490 yen(税込)
  1/10
  Japanese marinade of tomatoes and salted kelp
  490 yen(税込)
- Cheese tofu with Danish bread
  ¥ 690(税込)
  It's like cream cheese!
  1/10
  Cheese tofu with Danish bread
  ¥ 690(税込)
  It's like cream cheese!
- Additional Danish bread
  160 yen(税込)
  1/10
  Additional Danish bread
  160 yen(税込)
- Kyushu-produced free-range chicken tataki
  860 yen(税込)
  1/10
  Kyushu-produced free-range chicken tataki
  860 yen(税込)
- Seafood Tsukimi Yukhoe
  ¥ 750(税込)
  1/10
  Seafood Tsukimi Yukhoe
  ¥ 750(税込)
- Vegetable salad with homemade citrus dressing
  ¥ 750(税込)
  1/10
  Vegetable salad with homemade citrus dressing
  ¥ 750(税込)
■ rice dish
- Grilled rice balls with soy sauce
  460 yen(税込)
  1/10
  Grilled rice balls with soy sauce
  460 yen(税込)
- Grilled rice ball with mentaiko, shiso and butter
  590 yen(税込)
  1/10
  Grilled rice ball with mentaiko, shiso and butter
  590 yen(税込)
- Grilled rice ball with salmon roe
  ¥ 690(税込)
  1/10
  Grilled rice ball with salmon roe
  ¥ 690(税込)
- Sea bream rice pot
  1290 yen(税込)
  It will take about 30 minutes to cook.
  1/10
  Sea bream rice pot
  1290 yen(税込)
  It will take about 30 minutes to cook.
■ Set meal
- Comes with rice, miso soup, and three small side dishes
  600 yen(税込)
  Make a set meal with your favorite dishes!
  1/10
  Comes with rice, miso soup, and three small side dishes
  600 yen(税込)
  Make a set meal with your favorite dishes!
- Change to clam miso soup
  +240 yen (tax included)
  1/10
  Change to clam miso soup
  +240 yen (tax included)
- Change to aosa miso soup
  +200 yen (tax included)
  1/10
  Change to aosa miso soup
  +200 yen (tax included)
Sweetness
- Katana Pudding
  490 yen(税込)
  1/10
  Katana Pudding
  490 yen(税込)
- Vanilla Icecream
  400 yen(税込)
  1/10
  Vanilla Icecream
  400 yen(税込)
- Seasonal Sorbet
  400 yen(税込)
  1/10
  Seasonal Sorbet
  400 yen(税込)

備考

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.*An appetizer will be provided as part of the seating fee.*Please see the attached seasonal recommended menu.

■ [Specialty] Primitive Grill

Grilled fatty sardines

Grilled yellowtail collar

[Extra Large] Grilled Kinka Mackerel (Half)

Charcoal-grilled meat sausages

Nagasaki Unzen Ham Steak

Grilled young chicken with sauce

[Extra Large] Head-on Shrimp Grilled with Salt

■Robatayaki and seafood

Grilled Turban Shell

[Live] Grilled Tiger Prawns with Salt

2 large clams

Shrimp wrapped in pork and shiso leaves

Grilled whole squid with pickled mayonnaise and pepper

Grilled squid, a classic

Shelled scallops with butter and soy sauce

■Robatayaki and Meat

Charcoal-grilled beef tenderloin (using Ran-oh ingredients)

Beef tanger steak

Charcoal grilled Kyushu chicken

Charbroiled chicken breast

■Robata and Specialties

Charcoal grilled red eggplant

Charcoal grilled yam

Charcoal grilled lotus root

Charcoal grilled deep-fried tofu with grated shiso leaves

Charcoal grilled thick shiitake mushroom seafood meatballs

Fresh fish delivered directly from Nagahama Market

Assortment of 4 kinds of sashimi

Sesame mackerel

Sesame Yellowtail

Salmon stab

[Live] Prawn sashimi

Charcoal seared bonito

Sardine rolls with condiments

■Hot dishes

Rare fried horse mackerel

Beef tendon stew with plenty of green onions

Fried potato

Katana pepper spiced fries

Deep fried burdock burdock

Deep-fried chicken

Unzen cheese ham cutlet

Fluffy rolled egg with salmon roe

Fluffy rolled egg topped with mentaiko

Fluffy rolled omelet, a classic

■Early-released snacks

Kokura specialty: boiled sardines in rice bran

Kappa salted cucumber

Edamame

Katana Oni-oroshi (grater), Wasabi and Nametake mushrooms

Crunchy plum yam strips

Mountain wasabi sashimi

Savory cream cheese

Smoked Mackerel Fusilli Salad

■Cold Food

Beef tongue seasoned with ponzu sauce

Japanese marinade of tomatoes and salted kelp

Cheese tofu with Danish bread

Additional Danish bread

Kyushu-produced free-range chicken tataki

Seafood Tsukimi Yukhoe

Vegetable salad with homemade citrus dressing

■ rice dish

Grilled rice balls with soy sauce

Grilled rice ball with mentaiko, shiso and butter

Grilled rice ball with salmon roe

Sea bream rice pot

■ Set meal

Comes with rice, miso soup, and three small side dishes

Change to clam miso soup

Change to aosa miso soup

Sweetness

Katana Pudding

Vanilla Icecream

Seasonal Sorbet

備考